- Serves: 8 People
- Prepare Time: 15 Min
- Cooking Time: 2 Hours
- Calories: -
- Difficulty:
Easy
Print
This juicy burger will make your weekend BBQ unforgettable.
Ingredients
Directions
- In a medium bowl, mix the ground beef with the Worcestershire sauce and Traeger Beef Rub until combined; do not overmix. Shape the beef mixture into 8 patties.
- When ready to cook, set the Traeger temperature to 180℉ and preheat with the lid closed for 15 minutes. For optimal flavor, use Super Smoke, if available. - 180 ˚F / 82 ˚C / Super Smoke
- Place the patties directly on the grill grates. Close the lid and smoke for 2 hours. - 180 ˚F / 82 ˚C / Super Smoke
- Remove the burgers from the grill and serve on buns with your favorite topping. Enjoy!
Juicy SMOKED BURGERS
- Serves: 8 People
- Prepare Time: 15 Min
- Cooking Time: 2 Hours
- Calories: -
- Difficulty:
Easy
This juicy burger will make your weekend BBQ unforgettable.
Ingredients
Directions
- In a medium bowl, mix the ground beef with the Worcestershire sauce and Traeger Beef Rub until combined; do not overmix. Shape the beef mixture into 8 patties.
- When ready to cook, set the Traeger temperature to 180℉ and preheat with the lid closed for 15 minutes. For optimal flavor, use Super Smoke, if available. - 180 ˚F / 82 ˚C / Super Smoke
- Place the patties directly on the grill grates. Close the lid and smoke for 2 hours. - 180 ˚F / 82 ˚C / Super Smoke
- Remove the burgers from the grill and serve on buns with your favorite topping. Enjoy!
You may also like
